More effective than Bleach

When it comes to keeping countertops, other surfaces, and items disinfected to prevent the spread of diseases like the flu or pneumonia, bleach has seemingly stood the test of time. However, now there’s a newer, better disinfectant on the block and its name is HypoRedox.

HypoRedox can be used in lieu of bleach to clean a surface that’s been exposed to some type of infection or virus — anything from Staphylococcus aureus (MRSA), Swine Flu Influenza (H1N1), Salmonella enterica, and Pseudomonas aeruginosa. While it shares some similar properties to bleach in this way, it turns out that HypoRedox is 120 times more effective as a surface disinfectant. The product is also approved for use in pipelines or just about any place it’s needed to prevent contamination or cross-contamination. Like bleach, it can be used with or without water.

HypoRedox is a product you’ll find especially useful if you conduct business out of the home or anywhere else you work to prevent disease from spreading to your customers. This can include clinics, day care centers, call centers, and other public facilities. When it comes to your customers, you can never be too careful.

We have been using HypoRedox for a couple years and have found it to be a

very useful product for everyday.   We use a tsp in our waterpiks nightly, diluted down because of it’s high concentration, we use it to wipe down counters, etc.  I have made eye drops with it, and use it for sanitation.

It is $33.00 per gallon, which, in our home, lasts a year because of its concentration.  It is a:

Broad spectrum bactericide, ready to use hospital disinfectant, 120 x more effective disinfectant than bleach, but completely Non-Toxic.

Shown in lab tests to:

  • Kill Staphylococcus aureus MRSA
  • Kill Swine Influenzas H1N1
  • Kills Salmonella enterica
  • Kills Pseudomonas aeruginosa
  • And much more

There are websites available to read about HypoRedox, also known as Hypochlorous Acid.

  • Wound healing and disinfection
  • Eye infections – for animals
  • Ear infections – for animals
  • Disinfecting tools, surfaces, equipment
  • Disinfecting vegetables/ fruits/ meats
  • Disinfecting linens/materials (Think of disinfecting linens covered in diarrhea, vomit, or blood in disaster situations.)
  • Disinfecting airborne pathogens by placing in a sonic humidifier
  • Disinfecting dishwashers

 

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